Here's another card that makes me THINK SPRING!!!! The layout is from my good friend Dawn Olchefske – she does beautiful work. I used Glossy White cardstock for my white areas and the Ice Cream Parlor Designer Series Paper – FREE with a $50 order until the end of March.
The background stamp is from Sweet Summer – an exclusive Sale-A-Bration stamp set.
To get your flower to look like mine – punch 2 scallop circles(the smaller scallop punch) and adhere them together. Then place a 1/2" Circle on top – cut each scallop petal up to the center circle and mount it on your card with a Dimensional – WAAAA LAAA! Isn't that smart??? Dawn gets all the credit for that one!!!
Here are all the details:
Ingredients:
Stamps: Sweet Summer; Teeny Tiny Wishes Ink: Basic Black; Pumpkin Pie Accessories: Dimensionals; Scallop Circle Punch; Top Note Die; Big Shot; 2-Step Bird Punch; 1/2” Circle Punch Cardstock Dimensions: Real Red Base, 1/2 x 5; Bashful Blue 4 1/4 x 5 1/2; Ice Cream DSP 5 x 2; Glossy White 4 x 5 1/4; Scraps: Bashful Blue, Glossy White, Old Olive
Thanks for stopping by….
hi Kelly,
I have just awarded you the stylish blogger award. Im supposed to pick new blogs Ive found but thought Id pop you in too, even though I subscribe to yours. you can pick up the award on my blog. take care
Andrea
Thanks to both Dawn and to you – what a beautiful card…so bright an pretty!
Good Morning Kelly,
I always love your cards and all of them on the blog are great. I have not purchased the Designer fabric yet but I might have to now. Oh on the card above, fun fold, I watched your video and it is easier than it looks. I love it.
Thanks
Diana